Automatic Kebab machine
Kebab maker machine which is called automatic kebab machine also is a very easy working kebab machine. The first kebab produced by kabob maker is identical with the last one.
The Automatic kebab maker is one of the kitchen equipment that help chef to use his time much more efficient.
The advantages of the automatic kebab skewer machine are not ending by saving the time. By kebab maker you can control the weight of kebabs.
When the meat over the skewer are the same then grilling time also is the same and you could be sure that kebabs are delivered to customer Well cooked and juicy.
There is a counter on the machine that shows you the number of kebab produced.
With this tool and your daily sales estimate, you can be assured that you will always deliver fresh kebob to the customer.
What kind of kebabs are made by this machine. In short sentence any minced meat kebab over skewer.
Of course any kebab made of ground beef or lamb like shishkebab, Adana Kebab, Urfa kebab, Koobideh Kebab (kubide kebab), kofta kebab (or kefta kebab) are some of the famous name but this list is not end by these name.
Automatic Kebab Machine Feature
- Spitting of Meat, from 75 gr. to 220 gr.
- Thrusting Capacity, 12 Times a Minute (720 Times an Hour).
- It prevents the awaiting of the meat in the spit so makes it remain fresher.
- Mould Height, 39 cm.
- Meat Cauldron Capacity 10 kg.
- No need for qualified staff.
- Full compliance with food hygiene standards.
- Preparation of Machine, 3 minutes.
- The part having contact with the meat is made of stainless steel.
- Find a use for the bottles with 2 cm of width.
- Meter System.
- Display of Temperature Control.
- Off Button in case of an emergency.
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